Which of the following is NOT a labeling requirement for organic products?

The labeling requirement for organic products is delineated by specific criteria set forth by regulatory bodies, such as the USDA. One key requirement is that products marketed as organic must clearly indicate their level of organic content, which includes specifying if they are made from 95% or more organic ingredients. This is crucial for consumer transparency and trust.

Additionally, organic labels must include the name and address of the certifying agent on the front panel. This ensures that consumers can verify the certification and understand which organization has endorsed the organic claims.

Another requirement is that all ingredients in the product must be listed, allowing consumers to make informed choices based on the complete contents of the product they are purchasing.

However, non-GMO certification is not a requirement for organic labeling. While many consumers associate organic products with being non-GMO, and some brands may choose to pursue additional non-GMO certifications, it is not a mandated component of organic labeling. Therefore, the presence of a non-GMO certification is not necessary for a product to be labeled as organic under current regulations.