What is one of the main goals of the USDA in regulating agricultural commodities?

One of the primary goals of the USDA in regulating agricultural commodities is to ensure a safe and healthy food supply. This is achieved through the establishment of standards, regulations, and inspection processes designed to safeguard the quality of food reaching consumers. The USDA's oversight helps to minimize the risks of foodborne illnesses and contamination, ensuring that agricultural products meet safety standards.

By focusing on safety and health, the USDA not only protects consumers but also supports the agricultural sector by maintaining public confidence in food systems. This is particularly important in a global food market where consumers are increasingly concerned about the safety and quality of their food.

Maximizing farmers' profits, minimizing the number of farms, and encouraging international trade are all relevant factors in agricultural policy, but the overarching aim of ensuring a safe and healthy food supply is fundamental to the USDA's mission.